Enovitis business plan

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For seedless cultivars, because they have in general a low real fertility Fregoni, ; Liuni et al. In the spring, at the earliest stage of separated clusters, five canes for each cultivar were chosen.

The vegetative-productive components shoots and clusters, when present originating from each node which we will call bud for simplicityconsidering the position along the cane, were observed, focusing the attention on the vitality of the bud.

Buds of the crown were not considered. On buds over the fifth the incidence of blind buds stood around the latter. Viable buds produced only one shoot. The actual fertility has gradually increased from the first 0. Buds were fertile and had a single cluster until the fifth position.

The first bud with cluster was observed between the second and the third node.

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Almost all vital buds generated a single shoot. The actual fertility increased from 0. The first cluster-bearing bud was observed between the third and fourth node. Actual fertility increased from the first 0.

Generally, fertile buds gave a single inflorescence, but, especially in the central positions of the cane, buds with two clusters were also frequent. The first cluster-bearing bud was not observed before the fourth node.

Among the fertile buds, the most frequent were those with 2 inflorescences, followed by those with 3 clusters. The first cluster-bearing bud was observed between the second and the third node. The average fertility, the highest among the seven cultivars observed, moved from 0.

Fertile buds were most frequently observed with 2 and 3 inflorescences and, to a lesser extent, also with 4 and 5 clusters. The first cluster-bearing bud was observed on the second node.

The actual fertility increased from the first 0.

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The first cluster-bearing bud was observed between the fifth and sixth node. These were the cluster-bearing buds in the most distal position among those observed during this study.

Even in this case, most of the vital buds produced only one shoot. The actual fertility reached the maximum values between the sixth 0. The most frequent fertile buds produced one and, to a lesser extent, two inflorescences. The first cluster-bearing bud was observed at the fifth node.

This should be controlled by pruning or depressing the vigour setting, for example, a greater length of the cane.

Increasing the number of buds per vine will also increase the number of bunches per vine, reducing their size. As this cultivar produces very large clusters, smaller bunches could be more appreciated by consumers, and easier to manage in the conditioning phase. In this case the vitality of these buds should be stimulated, for example, with poorer winter pruning.

However this cultivar requires careful thinning of the bunches. In conclusion, due to the different agronomic characteristics, table grape cultivars require a different technical approach, especially with regard to the planting density, winter pruning and green pruning.

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